Gentleman...(and @retirepujols) I give you what can best be described as the trash panda. this is everything I can put on a sammich then grilled. Pimento Cheese, smoked horsradish gouda, beef, ham. turkey, bacon, 1000 island, Homemade Kraut.
With a side of Homemade tomato Basil soup with smoked Parm.
Gentleman...(and @retirepujols) I give you what can best be described as the trash panda. this is everything I can put on a sammich then grilled. Pimento Cheese, smoked horsradish gouda, beef, ham. turkey, bacon, 1000 island, Homemade Kraut.
With a side of Homemade tomato Basil soup with smoked Parm.
Love button needed.
"It's amazing how much work you can put in without gangly-ass legs in the way" - Sir Tdub71
Gents and Ladies @CanadaCubs I give you the TP 2.0
The single most ingredients I have ever put on a sammich. it started off with fresh baked french bread, Mustard, American Cheese, Italian Dressing, Olive spread with balsamic, Turkey, Salami,Bologna, Lebanon Bologna, Ham,Pimento Cheese, Home Made Kraut, 17 inches long standing at 4.5" tall, easily. in the top 3 of any sammich I have ever made.
Easily could've gotten another inch in that coc.... sandwich holster. @2020KC for some god awful reason has sent me pics of his poop before.... judging off what is able to come out, I imagine a large cylindrical food substance is able to make its way in
"It's amazing how much work you can put in without gangly-ass legs in the way" - Sir Tdub71
Easily could've gotten another inch in that coc.... sandwich holster. @2020KC for some god awful reason has sent me pics of his poop before.... judging off what is able to come out, I imagine a large cylindrical food substance is able to make its way in
Comments
Beef. Ham. Turkey Mustard, Poupon and Helga, Smoke bbq Sauce and swiss on soft rye.
this is everything I can put on a sammich then grilled.
Pimento Cheese, smoked horsradish gouda, beef, ham. turkey, bacon, 1000 island, Homemade Kraut.
With a side of Homemade tomato Basil soup with smoked Parm.
Gents and Ladies @CanadaCubs I give you the TP 2.0
The single most ingredients I have ever put on a sammich. it started off with fresh baked french bread, Mustard, American Cheese, Italian Dressing, Olive spread with balsamic, Turkey, Salami,Bologna, Lebanon Bologna, Ham,Pimento Cheese, Home Made Kraut, 17 inches long standing at 4.5" tall, easily. in the top 3 of any sammich I have ever made.
seems like alot of mustard..I assure you its not.
when leftover steak fajitas become burrito's and burrito toppings.
or as I like to call it Burrito sammiches.
Nothing too fancy just 10 layers of meat and cheese, for a quick lunch then back to the books.